How to Freeze Fresh Food at Home : Everything You Need to Know About Freezing and Freezer Paperback
Everyone who has a freezer finds something unlabelled, unrecognisable and out of date every time they defrost!
What they need is a practical management plan to control this waste.
Here it is! It includes everything they need to know in one handy volume.
There's food preparation and packaging, storage times, freezing made-up dishes, cooking from frozen, defrosting, freezer-to-microwave cookery, hygiene, and food safety.
Plus that fail-safe system to prevent you finding UFOs (unidentified frozen objects)!
- Format: Paperback
- Pages: 256 pages
- Publisher: W Foulsham & Co Ltd
- Publication Date: 21/10/2009
- Category: Preserving & freezing
- ISBN: 9780572035891