Against All Grain : Delectable Paleo Recipes to Eat Well and Feel Great Paperback
A self-trained chef, Danielle Walker is the new face of grain-free cooking, tempting foodies of all stripes with her accessible recipes for vibrant Paleo food.
Paying homage to the dishes she loved in her pre-Paleo life, she has ingeniously recreated all her favourites without grains or dairy in her first cookbook.
Complementing her innovative recipes with elegant photography, Danielle takes you on a culinary Paleo journey that includes everything from quick breakfasts to sinful desserts, with a long list of hearty entrees in-between.
- Format: Paperback
- Pages: 368 pages, 1
- Publisher: Simon & Schuster
- Publication Date: 30/07/2013
- Category: Health & wholefood cookery
- ISBN: 9781936608362