Children's Chocolate Cookbook, Spiral bound

Children's Chocolate Cookbook Spiral bound

Illustrated by Jessie Eckel

Part of the Usborne Cookbooks series


This title is packed with simple, delicious chocolate recipes including chocolate cinnamon fondue, rocky road, white chocolate cheesecake, truffles, chocolate cupcakes and many more.

It includes straightforward, jargon-free text with clear instructions for altering recipes and swapping ingredients to adapt to personal taste, or for food preferences or allergies.

It also includes fascinating features on what chocolate is, how it is made from beans into bars, and the history of chocolate from 3,000 years ago up to the present day.


  • Format: Spiral bound
  • Pages: 64 pages, full colour illustrations throughout
  • Publisher: Usborne Publishing Ltd
  • Publication Date:
  • Category: Cooking & food (Children's/YA)
  • ISBN: 9781409532873



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Also in the Usborne Cookbooks series