Sugar and Spice : Sweets & Treats from Around the World, Hardback

Sugar and Spice : Sweets & Treats from Around the World Hardback


This enchanting book is a collection of recipes for the best of the world's sweets, tiny cakes and patisserie, from delicately spiced Indian milk sweets to nutty Spanish marzipans; from tiny French sponge cakes to Scottish fudge.

Crunchy brittles, tempting truffles, sticky toffees, caramels, nougat, honeycomb...there are treats to suit all tastes.

Over 120 easy-to-follow recipes offer small delights from near and far - ideal for all the family, for entertaining or for giving as gifts. 65,000 words


  • Format: Hardback
  • Pages: 288 pages, over 100 colour photographs
  • Publisher: Pavilion Books
  • Publication Date:
  • Category: General cookery & recipes
  • ISBN: 9781862059375



Free Home Delivery

on all orders

Pick up orders

from local bookshops

Also by Gaitri Pagrach-Chandra   |  View all