Please note: In order to keep Hive up to date and provide users with the best features, we are no longer able to fully support Internet Explorer. The site is still available to you, however some sections of the site may appear broken. We would encourage you to move to a more modern browser like Firefox, Edge or Chrome in order to experience the site fully.

Supporting your high street Find out how »
International Food Safety Handbook : Science, International Regulation, and Control, Hardback Book

International Food Safety Handbook : Science, International Regulation, and Control Hardback

Part of the Food Science and Technology series

Hardback

Out of stock

Description

"Covers all aspects of food safety--science, regulation, and labeling requirements--integrating major developments in the fields of toxicology, analytical chemistry, microbiology, hygiene, and nutrition."

Information

Other Formats

£205.00

Out of stock
Add to Basket
Sign in to add to wishlist
 
Free Home Delivery

on all orders

 
Pick up orders

from local bookshops

Information

Also in the Food Science and Technology series  |  View all

Introduction to Food Engineering

£101.00

Add to Basket

Organic and Biogenic Nano-Agri-Inputs...

£230.00

£195.50

Add to Basket

Aquatic Resources Potential to Foster...

£95.00

£80.75

Add to Basket

A Closer Look at Homogenization

£230.00

£195.50

Add to Basket