Management Accounting for Hospitality and Tourism, Paperback

Management Accounting for Hospitality and Tourism Paperback

Part of the Tourism & Hospitality Management S. series


Since the publication of the second edition in 1986, there have been important advances in the field of management accounting.

A great deal of progress has been made by hospitality and tourism operators in the area of control techniques, with revenue control in particular receiving a considerable amount of attention.

The aim of this new edition is to present all such material and ensure that the book is the most up-to-date.

Though retaining the basic structure of the original work, the third edition has been thoroughly revised, up-dated and expanded to cover all the key aspects of tourism.




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