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Food for the Soul, Paperback / softback Book

Food for the Soul Paperback / softback


Food for the Soul is a work of theology that sheds light on the history of Catholicism while discussing important issues facing the Church and our society today.

Through a series of biographical plays, author Alex LaPerchia tells the stories of a variety of influential Catholic figures: the twentieth century popes who served as "beacons of light" during the Holocaust; Venerable Louis of Granada, a renowned Dominican monk considered a "theologian for the laity"; Blessed Margaret of Castello, who overcame disability and adversity to devote her life to serving others; and Saint John Vianney, recognized by the Catholic Church as the patron saint of all parish priests.

LaPerchia also explores his personal history as a Catholic and shares how God reveals Himself though all faiths.


  • Format: Paperback / softback
  • Pages: 170 pages, 12 Illustrations, black and white
  • Publisher: University Press of America
  • Publication Date:
  • Category: History of religion
  • ISBN: 9780761864608

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