Professional Bar & Beverage Manager's Handbook : How to Open & Operate a Financially Successful Bar, Tavern & Night Club Hardback
by Amanda Miron, Douglas Robert Brown
Hardback
Information
-
Item not Available
- Format:Hardback
- Pages:554 pages, b/w illus
- Publisher:Atlantic Publishing Co
- Publication Date:01/03/2022
- Category:
- ISBN:9780910627597
Information
-
Item not Available
- Format:Hardback
- Pages:554 pages, b/w illus
- Publisher:Atlantic Publishing Co
- Publication Date:01/03/2022
- Category:
- ISBN:9780910627597