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The Complete World Encyclopedia of Apples, Hardback Book

The Complete World Encyclopedia of Apples Hardback

Hardback

Only a few left - usually despatched within 24 hours

Description

The first section of this book offers an insight into the significance of the apple in history.

It then gives a botanical overview of the fruit and explains how to plant, nurture and cultivate your own apple harvest.

The directory section features a unique photographic collection of over 400 internationally grown varieties.

Apples are listed alphabetically from Acme to Zoete Ermgaard.

The versatile apple is a popular ingredient in many tasty recipes, and a collection of classic apple recipes is featured.

Dishes include Curried Apple Soup, Scallops with Apple Mash, Pumpkin and Apple Risotto, Baked Apples, and Apple Crumble.

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