by Anne Brunner
Seaweed is not only delicious in its own right but has amazing health properties.
As well as being packed with nutrients, including high levels of vitamins A, B-12, C, and calcium, it is also rich in iodine, potassium, selenium, iron, and magnesium.
The recipes in this book are delicious, diverse and easy-to-follow and suitable if you have never cooked with seaweed before.
- Format: Hardback
- Pages: 72 pages
- Publisher: Modern Books
- Publication Date: 07/04/2016
- Category: Health & wholefood cookery
- ISBN: 9781906761820