500 Fish and Shellfish, Hardback Book

500 Fish and Shellfish Hardback


Tempting recipes for every occasion including soups; appetizers and light snacks; mousses, pates and terrines; salads; pasta, noodles and rice dishes; fried and grilled dishes; pies and baked dishes; casseroles, stews and slow-cooked dishes; and sauces for fish and shellfish.

Easy-to-follow recipes mean any standard of cook can achieve delicious results every time.

Each recipe is illustrated with an enticing photograph of the finished dish and includes practical step-by-step instructions and a full nutritional breakdown.


  • Format: Hardback
  • Pages: 256 pages, over 500 colour photographs
  • Publisher: Anness Publishing
  • Publication Date:
  • Category: Cooking with fish & seafood
  • ISBN: 9780754823391



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