Cooking with Pumpkin : Recipes That Go Beyond the Pie Paperback / softback
Pumpkin is a healthy addition to any dish, whether in Cinnamon-Sugar Pumpkin Donuts, Spiced Pumpkin Latte or Pumpkin Macaroni and Cheese.
Pumpkin tastes terrific and its nutritional benefits are so impressive that now it's been declared a "superfood".
Pumpkin is packed with antioxidants, high in fibre and low in calories, and full of potassium and vitamins A and C.
Here are more than 75 recipes to inspire and nourish.
- Format: Paperback / softback
- Pages: 176 pages
- Publisher: WW Norton & Co
- Publication Date: 06/10/2014
- Category: Cookery by ingredient
- ISBN: 9781581572681