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Campylobacter spp. and Related Organisms in Poultry : Pathogen-Host Interactions, Diagnosis and Epidemiology, PDF eBook

Campylobacter spp. and Related Organisms in Poultry : Pathogen-Host Interactions, Diagnosis and Epidemiology PDF

Edited by Belchiolina Beatriz Fonseca, Heriberto Fernandez, Daise Aparecida Rossi

PDF

Please note: eBooks can only be purchased with a UK issued credit card and all our eBooks (ePub and PDF) are DRM protected.

Description

This book provides an extensive review of researchinto Campylobacter, Helicobacter and Arcobacter speciesfound in poultry. It includes the epidemiology, diagnosis, immune response anddisease control of these organisms in commercial poultry production. Antimicrobial resistance, and the incidence and human disease potential ofthese bacteria is also discussed.

A global perspective is presented by experts from fourcontinents – South America, North America, Europe and Africa. This referencework will be of value to the poultry industry, research laboratories, publichealth workers and students. An extensive overview of the relevant literatureis provided by the reference lists at the end of each chapter.

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