Hello, Sugar has all of the nostalgia of classic, homemade desserts from your grandma's kitchen, but with fresh and modern updates to old-fashioned and store-bought ingredients.
In this book, you'll find fun twists on beloved Southern recipes, following current food trends and fads.
These recipes take traditional flavors completely out of their element and transform them into something brand new with even more Southern flare than before.
- Format: Hardback
- Pages: 184 pages, Recipes; 87 Halftones, color
- Publisher: Rowman & Littlefield
- Publication Date: 01/08/2018
- Category: National & regional cuisine
- ISBN: 9781493033638