Please note: In order to keep Hive up to date and provide users with the best features, we are no longer able to fully support Internet Explorer. The site is still available to you, however some sections of the site may appear broken. We would encourage you to move to a more modern browser like Firefox, Edge or Chrome in order to experience the site fully.

Storing Home Grown Fruit and Veg : Harvesting, Preparing, Freezing, Drying, Cooking, Preserving, Bottling, Salting, Planning, Varieties, Paperback / softback Book

Storing Home Grown Fruit and Veg : Harvesting, Preparing, Freezing, Drying, Cooking, Preserving, Bottling, Salting, Planning, Varieties Paperback / softback

Paperback / softback

Description

It really is a start-to-finish coverage. It begins with early planning that, in itself, does much to smooth out problems of glut.

The objective has been to plan to produce fresh food to eat and build in the correct storing for everything so that nothing goes to waste.

The book points up varieties that have proved themselves to have the best qualities for storing surplus.

The book explains that waste is most often caused by growing too much at the wrong time.

It lays plans to resolve this issue, to co-operate with other gardeners to dovetail activities, swap produce and store for the winter.

It is a complete source - vegetable by vegetable, fruit by fruit.

Information

Save 4%

£6.99

£6.69

 
Free Home Delivery

on all orders

 
Pick up orders

from local bookshops

Information