Classic Preserves, Hardback Book


Discover how to make 140 fabulous jams, jellies, pickles, relishes and chutneys in this beautiful new cookbook.

A fresh, bright contemporary design is complemented by 220 stunning photographs and easy-to-follow instructions.


  • Format: Hardback
  • Pages: 224 pages,
  • Publisher: Anness Publishing
  • Publication Date:
  • Category: Preserving & freezing
  • ISBN: 9780754818144



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