The Spiralizer! Cookbook : The New Way to Low-Calorie and Low-Carb Eating : How-to Techniques and 75 Deliciously Healthy Recipes Hardback
The spiralizer is the newest tool in healthy eating - creating tasty low-carb, low-calorie noodles, ribbons and 'rice' from everyday fruits and vegetables, all with the feel-full factor of real pasta.
There's never been an easier way to eat your five a day, and more.
If you are trying to diet, the spiralizer will be a revelation - a standard portion of spaghetti bolognese contains around 270calories, compared to just 50 calories for a massive bowlful of courgetti!
The many tempting recipes include soups, salads, all kinds of pasta, rosti, risotto, 'pizza', curries, stir-fries, frittata, tempura, tarts and even desserts, cakes, breads, crackers and muffins.
- Format: Hardback
- Pages: 208 pages
- Publisher: Anness Publishing
- Publication Date: 31/10/2015
- Category: General cookery & recipes
- ISBN: 9780754831570