Encyclopedia of Food Science Research : 3 Volume Set, Hardback Book

Encyclopedia of Food Science Research : 3 Volume Set Hardback

Edited by Catherine L. Turner, Jacob A. Randovski

Information

  • Format: Hardback
  • Pages: 1307 pages
  • Publisher: Nova Science Publishers Inc
  • Publication Date:
  • Category: Reference works
  • ISBN: 9781613240922

£360.99

£348.95

 
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