Temperate Fruits : Production, Processing, and Marketing PDF
Edited by Debashis Mandal, Ursula Wermund, Lop Phavaphutanon, Regina Cronje
Description
This volume, Temperate Fruits: Production, Processing, and Marketing, presents the latest pomological research on the production, postharvest handling, processing and storage, and information on marketing for a selection of temperate fruits.
These include apple, pear, quince, peach, plum, sweet cherry, kiwifruit, strawberry, mulberry, and chestnut.
With chapters from fruit experts from different countries of the world, the book provides the latest information on the effect of climate change on fruit production, organic fruit growing and advanced fruit breeding, the nutraceutical value and bioactive compounds in fruits and their role in human health, and new and advanced methods of fruit production.
Topics include microirrigation, sustainable nutrient management, crop protection and plant health management, and farm mechanization.
Information
-
Download - Immediately Available
- Format:PDF
- Pages:596 pages, 73 Tables, black and white; 6 Line drawings, color; 71 Line drawings, black and white; 3
- Publisher:Taylor & Francis Ltd
- Publication Date:14/03/2021
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Category:
- Agriculture & related industries
- Printing, packaging & reprographic industry
- Botany & plant sciences
- Soil science, sedimentology
- Engineering: general
- Technical design
- Food & beverage technology
- Environmental science, engineering & technology
- Agricultural science
- Agronomy & crop production
- Horticulture
- ISBN:9781000067859
Information
-
Download - Immediately Available
- Format:PDF
- Pages:596 pages, 73 Tables, black and white; 6 Line drawings, color; 71 Line drawings, black and white; 3
- Publisher:Taylor & Francis Ltd
- Publication Date:14/03/2021
-
Category:
- Agriculture & related industries
- Printing, packaging & reprographic industry
- Botany & plant sciences
- Soil science, sedimentology
- Engineering: general
- Technical design
- Food & beverage technology
- Environmental science, engineering & technology
- Agricultural science
- Agronomy & crop production
- Horticulture
- ISBN:9781000067859