Let asparagus dishes and strawberry desserts shine at your next gathering with recipes from this cookbook devoted to two of early spring's fresh produce offerings.
Details meal-by-meal plans that you can follow to incorporate these healthy, palate pleasing products into your diet.
Choose from seventy-five delicious recipes covering scrumptious breakfast dishes to divine desserts.
In-depth guides on each special ingredient, including useful shopping, preparation, and cooking tips.
- Format: Hardback
- Pages: 80 pages, 113 color photos
- Publisher: Schiffer Publishing Ltd
- Publication Date: 29/09/2010
- Category: Cookery / food & drink etc
- ISBN: 9780764336485