Amazing Mexican Favorites with Your Instant Pot : 80 Flavorful Recipes for Authentic, Gluten-Free Meals the Easy Way Paperback / softback
Enjoy the authentic flavours of Mexico with mouthwatering gluten-free recipes that are faster, healthier, and easier to prepare.
Emily Sunwell-Vidaurri, the author behind the popular cookbook The Art of Great Cooking With Your Instant Pot, is back with more hit recipes for making the most of your multi-cooker.
This time focusing on the wide appeal of Mexican cuisine, Sunwell-Vidaurri's meals are gluten-free and bursting with authentic flavours.
With the help of her husband Rudy, who has Mexican-American roots and extensive experience in restaurant cooking, Sunwell-Vidaurri provides readers with a healthier twist on their favorite Mexican dishes, like Chile con Carne, Enchiladas Verdes and Chili Relleno Dip.
Gluten-free eating has never been so appetizing. Considered the unofficial go-to gift this past holiday season, Instant Pots have become ubiquitous.
But what do you make with this exciting new tool? Sunwell-Vidaurri answers that question with recipes that are approachable and easy to prepare, allowing readers to create impressive meals in just a fraction of the time so they can escape the kitchen and enjoy the company of their loved ones. This book will have 80 recipes and 80 photographs.
- Format: Paperback / softback
- Pages: 192 pages, 80 photos
- Publisher: Page Street Publishing Co.
- Publication Date: 15/01/2019
- Category: Cookery for specific diets & conditions
- ISBN: 9781624147098