The Encyclopedia of Edible Plants of North America, Paperback / softback Book

The Encyclopedia of Edible Plants of North America Paperback / softback


Nature offers a lush variety of healthful, intriguing, and delicious gruits and vegetables that don't require a gardener's green thumb to enjoy, yet most Americans limit themselves to about 60 or so fruits, vegetables, nuts, and grains.

From horsetails, ferns, and conifers toshrubs, vines, and herbaceous s pecies, this guide describes how to find, identify and use hundreds of plants as tasty morsels.


  • Format: Paperback / softback
  • Pages: 570 pages, illustrations, map
  • Publisher: Keats Pub Inc
  • Publication Date:
  • Category: Miscellaneous items
  • ISBN: 9780879838218



Free Home Delivery

on all orders

Pick up orders

from local bookshops