Good Food: Low-Carb Cooking Paperback / softback
Equally popular for weight-loss and health-conscious reasons, low-carb diets are all the rage.
Jump on the bandwagon, or support a long-standing lifestyle choice, with this handy little cookbook from the Good Food team.
Full of new ideas to keep mealtimes interesting, these recipes prove that low-carb food can be filling and delicious, as well as super healthy!
Each of the 101 recipes for main courses, snacks and treats is accompanied by a full nutritional break down and colour photo and the Good Food triple-testing process means low-carb cooking will be as easy as it is rewarding!
- Format: Paperback / softback
- Pages: 216 pages
- Publisher: Ebury Publishing
- Publication Date: 28/03/2013
- Category: Diets & dieting
- ISBN: 9781849906258