Pure Delicious Paperback / softback
2017 James Beard Foundation Book Award nominee The most beautiful and comprehensive resource available for anyone facing food allergies -- or cooking for someone who does -- with 150 shockingly tasty recipes.Allergen-free cooking has never been easier or more appealing than in these recipes made entirely without dairy, soy, nuts, peanuts, gluten, seafood, cane sugar, or eggs.
Created by a mother (and power blogger) whose young children were diagnosed with severe food allergies and herself has multiple food sensitivities, this collection of family-friendly recipes means no more need to make multiple meals; everyone can enjoy every single dish because all are free of the major allergy triggers.
With an 8-week elimination diet to help readers identify allergens and a game plan for transitioning to a cleaner, safer way of eating that is kid-tested and parent-approved, Pure Delicious changes cooking for the family from a minefield to an act of love.
- Format: Paperback / softback
- Pages: 352 pages
- Publisher: Random House USA Inc
- Publication Date: 05/05/2017
- Category: Cookery for specific diets & conditions
- ISBN: 9780735217782
- Hardback from £15.99