Please note: In order to keep Hive up to date and provide users with the best features, we are no longer able to fully support Internet Explorer. The site is still available to you, however some sections of the site may appear broken. We would encourage you to move to a more modern browser like Firefox, Edge or Chrome in order to experience the site fully.

A World of Food: Italy, Paperback / softback Book

A World of Food: Italy Paperback / softback

Part of the A World of Food series

Paperback / softback

Description

Food is something that we all have in common. We all need to eat to stay alive but the staggering variety of foods eaten around the world and the variety of ways in which they are cooked makes for a fascinating read.

Do you know your gnocchi from your Gorgonzola? There's much more to Italian food than pasta and pesto!

Discover all about the types of food Italian people eat - from the traditional to the modern - and read about how food is used in cultural and religious celebrations, by families, in different regions and at different times of the year.

Then have a go at making an Italian dish of your own using one of the step-by-step recipes. A series of eight titles that explore food from eight very different countries around the world.

Each book gives a brief overview of the history of food in each country before you delve deeper into what makes each a unique eating experience.

Information

£8.99

£8.79

Item not Available
 
Free Home Delivery

on all orders

 
Pick up orders

from local bookshops

Information

Also in the A World of Food series