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Gluten Free for the Holidays, Hardback Book

Gluten Free for the Holidays Hardback


The holidays are a time to celebrate and indulge in baked goods warm from the oven.

Unfortunately for the gluten-sensitive, seasonal pleasures such as sugar cookies and mincemeat tarts have been off-limits.

Not anymore! Jeanne Sauvage, author of the popular blog Art of Gluten-Free Baking, has perfected 60 gluten-free recipes with all the flavors of their wheat-filled counterparts.

Also included are tips on how wheat-free ingredients work and Jeanne's own gluten-free flour mix.

With favorites like apple pie, plum pudding, rugelach, ba"che de Noel-even a gingerbread house-everyone can pull up a chair to the holiday table with comfort and joy.


  • Format: Hardback
  • Pages: 168 pages
  • Publisher: Chronicle Books
  • Publication Date:
  • Category: Health & wholefood cookery
  • ISBN: 9781452107011

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