Salt & Silver : Travel, Surf, Cook Hardback
Salt & Silver traces the journey of Johannes Riffelmacher and Thomas Kosikowski as they travel through Central- and South America-reporting on all the best surfing locations, chronicling the stories of local surfers and restaurant owners, and compiling recipes representative of each area.
The narrative begins in Cuba with beautiful images of the city and the beaches, as well as stories related to the Cuban surfing community and a discussion of popular Cuban dishes.The Mexican leg of the journey draws to a conclusion with 7-meter-waves, BBQ, and Tajine in Rio Nexpa, as well as "a perfect righthander barreling of a point" in the scenic La Ticla.
After Mexico comes a long list of sites and sounds as the two men makes their way through Nicaragua, Cost Rica, Panama, Ecuador, Peru, and finally Chile, exploring the beaches as well as the kitchens of each location.
- Format: Hardback
- Pages: 320 pages
- Publisher: Andrews McMeel Publishing
- Publication Date: 01/04/2016
- Category: Cookery / food & drink etc
- ISBN: 9781449471217
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