Pasta and Noodles : A Global History, Hardback Book

Pasta and Noodles : A Global History Hardback

Part of the Edible series

Description

Just when you thought you knew everything about the humble noodle, Pasta and Noodles reveals little-known facts, tasty titbits and cultural lore about the history of pasta.

Kantha Shelke takes you on a journey across five continents to trace the evolution of this highly adaptable foodstuff.

From roadside noodle snack vendors in Singapore and traditional pasta companies in Parma, to a state-of-the-art noodle manufacturer in Japan, and pasta makers in Brazil, Mexico and the USA, the culinary quest continues in your own kitchen, as the book presents iconic recipes to try at home.

Information

  • Format: Hardback
  • Pages: 144 pages, 60 illustrations, 45 in colour
  • Publisher: Reaktion Books
  • Publication Date:
  • Category: Food & beverage technology
  • ISBN: 9781780236490

Other Formats

£10.99

£8.15

 
Free Home Delivery

on all orders

 
Pick up orders

from local bookshops

Also by Kantha Shelke

Also in the Edible series   |  View all

£10.99

£8.15

£10.99

£8.15

£10.99

£8.15

£10.99

£8.15