Enjoy the authentic flavours of many of Asia's classic noodle dishes with this bumper collection of more than 100 recipes.
From crisp-fried and stir-fried noodles to noodles in gravy or soup, served hot or cold, noodle lovers will be delighted at the endless variety of noodle dishes offered in this exhaustive volume.
- Format: Paperback / softback
- Pages: 208 pages
- Publisher: Marshall Cavendish International (Asia) Pte Ltd
- Publication Date: 16/01/2015
- Category: National & regional cuisine
- ISBN: 9789814561518