The Immigrant Cookbook : Recipes that Make the World Great, Hardback Book

The Immigrant Cookbook : Recipes that Make the World Great Hardback

Edited by Leyla Moushabeck


75 immigrant chefs each contribute a favourite recipe that speaks of where they come from.

In travelling the world and in settling in a new country the influence of these chefs and many others have transformed they way we eat.; In these times of troubling anti-immigrant rhetoric, The Immigrant Cookbook offers a culinary celebration of the many ethnic groups that contribute to a vibrant food culture.

This beautifully photographed cookbook features starters, soups, salads, mains, desserts, and side dishes - some familiar favourites, some likely to be new encounters - by immigrant chefs from Africa, Asia, Latin America, the Caribbean, the Middle East,Europe, and Australia.; Chefs include bestselling authors such as Barbara Abdeni Massaad, author/compilerof Soup for Syria: Recipes to Celebrate Our Shared Humanity.


  • Format: Hardback
  • Pages: 208 pages
  • Publisher: New Internationalist Publications Ltd
  • Publication Date:
  • Category: National & regional cuisine
  • ISBN: 9781780264585



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