Food Service Professionals Guide to Waiter & Waitress Training : How To Develop Your Wait Staff For Maximum Service & Profit, Paperback / softback Book

Food Service Professionals Guide to Waiter & Waitress Training : How To Develop Your Wait Staff For Maximum Service & Profit Paperback / softback

Information

  • Format: Paperback / softback
  • Pages: 144 pages
  • Publisher: Atlantic Publishing Co
  • Publication Date:
  • Category: Hotel & catering trades
  • ISBN: 9780910627207

£19.00

£12.15

 
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