Storeys Guide to Raising Meat Goats, Paperback / softback Book

Storeys Guide to Raising Meat Goats Paperback / softback


Goat meat is believed to make up 80 per cent of the total meat consumed in the world, and production in the UK is far outweighed by demand. "Storey's Guide to Raising Meat Goats" is the essential reference on raising, caring for, and marketing meat goats.

This updated edition gives caprine producers the vital information they need to start a meat-goat business or expand their current operation.


  • Format: Paperback / softback
  • Pages: 344 pages, Illustrations
  • Publisher: Storey Publishing LLC
  • Publication Date:
  • Category: Animal husbandry
  • ISBN: 9781603425827

Other Formats



Free Home Delivery

on all orders

Pick up orders

from local bookshops

Also by Maggie Sayer