The Food of Campanile : Recipes from the Famed Los Angeles Restaurant: A Cookbook Paperback / softback
by Mark Peel, Nancy Silverton
Paperback / softback
Information
-
Available to Order - This title is available to order, with delivery expected within 2 weeks
- Format:Paperback / softback
- Pages:320 pages
- Publisher:Random House USA Inc
- Publication Date:23/09/1997
- Category:
- ISBN:9780812992038
Information
-
Available to Order - This title is available to order, with delivery expected within 2 weeks
- Format:Paperback / softback
- Pages:320 pages
- Publisher:Random House USA Inc
- Publication Date:23/09/1997
- Category:
- ISBN:9780812992038