This book will simplify your life! It's not always easy to prepare a healthy, hot dinner after a long day at work, when the temptation is to eat on the run but it's a pleasure to sit down to eat with loved ones at the end of a busy day and share food together. And with a single baking dish and a hot oven you can create many different, simple, delicious meals in a flash and leave the oven to do the rest - and you don't have much washing up either.
One-Pan Roasts has 80 recipes for meat, poultry, seafood and vegetarian dishes, all cooked slowly in the oven, and flavoured with herbs, spices and aromatics.
There's a selection of recipes for pilaf, quinoa, couscous and roasted vegetables to complete the meal and there's even a chapter on one-pan desserts, such as Cherry clafoutis, Peach tart and delicious Pineapple roasted with vanilla, cinnamon and star anise.