Dutch Oven and Cast Iron Cooking, Revised & Expanded : 100+ Tasty Recipes for Indoor & Outdoor Cooking Paperback / softback
Edited by Peg Couch
Use a Dutch oven in your kitchen or over hot coals to bake breads and desserts, simmer soups, or roast meats and vegetables.
With new meal ideas and new color photography, Dutch Oven & Cast Iron Cooking, Revised and Expanded Edition offers complete instructions for using the classic Dutch oven to cook mouthwatering food that practically slides out of the pan.
More than 100 recipes are provided for breakfast, breads, main dishes, side dishes, and desserts.
Includes valuable tips for seasoning, cleaning, drying and storing cast iron cookware.
Perfect for any camp enthusiast, most recipes include instructions for both indoor and outdoor cooking methods.
- Format: Paperback / softback
- Pages: colour illustrations
- Publisher: Fox Chapel Publishing
- Publication Date: 01/08/2017
- Category: Cooking with specific gadgets
- ISBN: 9781565239111