How to Grill, Paperback Book

Description

Master the techniques that make barbeques great with this indispensable show-and-tell by Steven Raichlin.

Using more than 1,000 full-colour, step-by-step photographs, How to Grill covers it all, from how to build an ingenious three-zone fire to the secrets of grilling a porter-house, prime rib, fish steak, kebab, or chicken breast.

Plus the perfect burger. Includes 100 recipes - one to illustrate each technique - with memorably delicious results!

Information

  • Format: Paperback
  • Pages: 512 pages, colour halftones
  • Publisher: Workman Publishing
  • Publication Date:
  • Category: Cooking with specific gadgets
  • ISBN: 9780761120148

£16.99

£11.95

 
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