Brewing Science, Technology and Print, 1700-1880
James Sumner
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Batch Fermentation : Modeling: Monitoring, and Control
Ali (Illinois Institute of Technology, Chicago, USA) Cinar
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Beer : Tap into the Art and Science of Brewing
Charles (Professor of Food Science and Technology, Professor Bamforth
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£35.99
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Add to BasketProfessional Handbook of Cider Tasting, The
Dr Travis Robert (Postdoctoral researcher, Washington State Alexander
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Brewing Microbiology : Managing Microbes, Ensuring Quality and Valorising Waste
Annie (Associate Professor, International Centre for Brewing and Hill
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£209.00
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Add to BasketVictory Beer Recipes : America's Best Homebrews
American Homebrewers Association
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£8.99
£6.89
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Year of Beer : 260 Seasonal Homebrew Recipes
Amahl Turczyn
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£10.99
£8.89
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£10.99
£9.25
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Dictionary of Beer and Brewing : 2, 500 Terms, Including 400 New!
Dan Rabin
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£10.99
£8.49
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Beer for Pete's Sake : The Wicked Adventures of a Brewing Maverick
Pete Slosberg
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£18.99
£14.49
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Stephen Beaumont's BrewPub Cookbook : 100 Great Recipes from 30 Famous American BrewPubs
Stephen Beaumont
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£14.99
£10.35
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How to Brew, 3rd Edition : Everything You Need to Know to Brew Beer Right for the First Time
John J. Palmer
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£18.99
£16.85
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Brewer's Resource Directory 2009-2010
Brewers Publications
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£94.50
£61.19
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£22.91
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Gales : A Study in Brewing, Business and Family History
Barry Stapleton
Out of stock
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Technology for Wine and Beer Production from Ipomoea batatas
Sandeep Kumar Panda
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Unit Operations in Winery, Brewery, and Distillery Design
David E. Block
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Craft Beers : Fortification, Processing, and Production
Manju Nehra
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Craft Beers : Fortification, Processing, and Production
Manju Nehra
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The Chemistry of Beer - The Science in the Suds
R Barth
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£35.95
£32.75
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Encyclopaedia of Brewing
Christopher Boulton
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£189.95
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Add to BasketIndigenous Fermented Foods of Southeast Asia
J. David (Retired, University of Reading, UK) Owens
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£220.00
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Add to BasketHandbook of Indigenous Foods Involving Alkaline Fermentation
Prabir K. (University of North Bengal, Siliguri, India) Sarkar
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£175.00
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