Less : Stop Buying So Much Rubbish: How Having Fewer, Better Things Can Make Us Happier
Patrick Grant
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Coffee Art Masterclass : 50 incredible coffee designs for the home barista
Dhan Tamang
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Steeped : The Chemistry of Tea
Michelle (Bryn Mawr College & Vatican Observatory, USA) Francl
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Beer : Tap Into the Art and Science of Brewing
Charles W. (Senior Quality Adviser, Senior Quality Adviser, Bamforth
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Silk : A History in Three Metamorphoses
Aarathi Prasad
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The Gutenberg Parenthesis : The Age of Print and Its Lessons for the Age of the Internet
Prof Jeff (Leonard Tow Professor of Journalism Innovation, Cit Jarvis
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Practical Clock Repairing
Donald de Carle
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Portable Magic : A History of Books and their Readers
Emma Smith
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Fried Eggs and Rioja : What to Drink with Absolutely Everything
Victoria Moore
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F**k Plastic : 101 ways to free yourself from plastic and save the world
The F Team
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Mechanical and Quartz Watch Repair
Mick Watters
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Watchmaker's and Model Engineer's Lathe : A User's Manual
Donald de Carle
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Everything You Need to Know About Whisky : (But are too afraid to ask)
Nick Morgan
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Woodwork Step by Step : Carpentry Techniques Made Easy
DK
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The Anstey Weston Guide to Textile Terms
H. Anstey
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The Gut Stuff : An Empowering Guide to Your Gut and its Microbes
Lisa Macfarlane
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Insects : An Edible Field Guide
Stefan Gates
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Alcohol Not Included : Alcohol-Free Cocktails for the Mindful Drinker
Jassy Davis
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Cider Country : How an Ancient Craft Became a Way of Life
James Crowden
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The Fate of Food : What We’ll Eat in a Bigger, Hotter, Smarter World
Amanda Little
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Rum Made Me Do It : 60 Tantalisingly Tropical Cocktails
Lance J. Mayhew
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The Honey Book : Health, Healing & Recipes
Andrea Kirk Assaf
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3D Printing for Model Engineers : A Practical Guide
Neil Wyatt
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Wine A Tasting Course : From Grape to Glass
Marnie Old
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