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Food & Cooking Around the World: Italy, Hardback Book

Food & Cooking Around the World: Italy Hardback

Part of the Food & Cooking Around the World series

Hardback

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Explore the history, landscape and produce of different regions of Italy and find out how these influence the food people eat and the meals they prepare.

Then learn how to make well-known Italian dishes such as minestrone soup, Margherita pizza and tiramisu to share with your family and friends.

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Food & Cooking Around the World: Italy

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