Paperback / softback
Description
In Parisian Bistros, the reader will find around 150 accounts of the very best Parisian bistros: where people meet friends for a nice lunch or a lovely dinner, and human warmth and authentic pleasure are always on the menu.
This practical, elegant guide comprises a selection of the best addresses in Paris for authentic, simple and heartfelt cooking.
From the cheapest chicken with fries in Paris (6,86 Euros) to the most desirable pate-crust, from the bistrot-charcutier to the summer terraces, from ancient to modern, Thierry Richard and Amelie Weill guide you through 150 carefully selected locations.
Information
-
Item not Available
- Format:Paperback / softback
- Pages:160 pages, 100 Illustrations, color
- Publisher:EPA
- Publication Date:21/03/2017
- Category:
- ISBN:9782812316340
Information
-
Item not Available
- Format:Paperback / softback
- Pages:160 pages, 100 Illustrations, color
- Publisher:EPA
- Publication Date:21/03/2017
- Category:
- ISBN:9782812316340