Handbook of Food Products Manufacturing, 2 Volume Set
Nirmal K. Sinha
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£658.95
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Add to BasketHandbook of Food Products Manufacturing
Nirmal K. Sinha
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Handbook of Food Products Manufacturing, Volume 1 : Principles, Bakery, Beverages, Cereals, Cheese, Confectionary, Fats, Fruits, and Functional Foods
Y. H. (American Food and Nutrition Center, Cutten, California) Hui
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£375.95
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Add to BasketHandbook of Food Products Manufacturing, Volume 2 : Health, Meat, Milk, Poultry, Seafood, and Vegetables
Y. H. (American Food and Nutrition Center, Cutten, California) Hui
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£375.95
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Add to BasketDairy Ingredients for Food Processing
Ramesh C. (Consultant in dairy science and technology; Global Chandan
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£241.95
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Add to BasketDairy Ingredients for Food Processing
Ramesh C. Chandan
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Dairy Ingredients for Food Processing
Ramesh C. Chandan
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Manufacturing Yogurt and Fermented Milks
Ramesh C. (Consultant in dairy science and technology; Global Chandan
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£190.95
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Add to BasketManufacturing Yogurt and Fermented Milks
Ramesh C. Chandan
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Format: eBook (EPUB)
Manufacturing Yogurt and Fermented Milks
Ramesh C. Chandan
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Format: eBook (PDF)