James Beard's All-American Eats : Recipes and Stories from Our Best-Loved Local Restaurants
The James Beard Foundation
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Pollution : Causes, Effects and Control
Roy Chester
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Craig Claiborne's Southern Cooking
Craig Claiborne
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£24.50
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The Larder : Food Studies Methods from the American South
John T. Edge
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£98.00
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The Larder : Food Studies Methods from the American South
John T. Edge
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£25.95
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Cornbread Nation 7 : The Best of Southern Food Writing
Francis Lam
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£22.95
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To Live and Dine in Dixie : The Evolution of Urban Food Culture in the Jim Crow South
Angela Jill Cooley
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Creole Italian : Sicilian Immigrants and the Shaping of New Orleans Food Culture
Justin A. Nystrom
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Creole Italian : Sicilian Immigrants and the Shaping of New Orleans Food Culture
Justin A. Nystrom
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Catfish Dream : Ed Scott's Fight for His Family Farm and Racial Justice in the Mississippi Delta
Julian Rankin
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£60.00
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Recipes for Respect : African American Meals and Meaning
Rafia Zafar
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£84.95
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Vinegar and Char : Verse from the Southern Foodways Alliance
John T. Edge
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£16.95
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Vinegar and Char : Verse from the Southern Foodways Alliance
John T. Edge
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Republic of Barbecue : Stories Beyond the Brisket
S. D. Engelhardt
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The New Encyclopedia of Southern Culture : Volume 7: Foodways
John T. Edge
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Pickles, Pigs & Whiskey : Recipes from My Three Favorite Food Groups and Then Some
John Currence
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