Advanced Analytical Techniques in Dairy Chemistry Paperback / softback
by Kamal Gandhi, Neelima Sharma, Priyae Brath Gautam, Rajan Sharma, Bimlesh Mann, Vanita Pandey
Part of the Springer Protocols Handbooks series
Paperback / softback
Description
This book comprehensively covers in an easy-to-understand language, the principles and working of advanced analytical techniques used in Dairy Chemistry research.
It begins with the basic laboratory techniques and progresses towards techniques like spectroscopy, membrane processes, western blotting etc.
It provides step-by-step protocols and troubleshooting guides for easy reproduction.
These one-of-a-kind protocols book is specifically designed for techniques used in Dairy Science research.
It discusses all the necessary steps in different techniques, starting from sample preparations, standardizations and safety measures.
It discusses the different techniques in assessing the quality of milk and milk products especially concerning to adulteration.
It also includes the techniques used in assessing the active components in functionalfoods.
The book is meant for students and researchers working in the field of Dairy and Food science.
It is also useful for experts in the Dairy Industry.
Information
-
Available to Order - This title is available to order, with delivery expected within 2 weeks
- Format:Paperback / softback
- Pages:270 pages, 1 Illustrations, black and white; XVII, 270 p. 1 illus.
- Publisher:Springer-Verlag New York Inc.
- Publication Date:29/01/2022
- Category:
- ISBN:9781071619421
Other Formats
- Hardback from £141.55
Information
-
Available to Order - This title is available to order, with delivery expected within 2 weeks
- Format:Paperback / softback
- Pages:270 pages, 1 Illustrations, black and white; XVII, 270 p. 1 illus.
- Publisher:Springer-Verlag New York Inc.
- Publication Date:29/01/2022
- Category:
- ISBN:9781071619421
