Foods & Nutrition Encyclopedia I to Z, 2nd Edition, Volume 2 Hardback
by Marion Eugene (Agriservices Foundation, Clovis, California, USA) Ensminger, Audrey H. (Agriservices Foundation, Clovis, California, USA) Ensminger
Hardback
Description
Foods and Nutrition Encyclopedia, 2nd Edition is the updated, expanded version of what has been described as a "monumental, classic work." This new edition contains more than 2,400 pages; 1,692 illustrations, 96 of which are full-color photographs; 2,800 entries (topics); and 462 tables, including a table of 2,500 food compositions.
A comprehensive index enables you to find information quickly and easily.
Information
-
Available to Order - This title is available to order, with delivery expected within 2 weeks
- Format:Hardback
- Pages:1216 pages, 260 Tables, black and white; 338 Halftones, black and white
- Publisher:Taylor & Francis Inc
- Publication Date:09/11/1993
- Category:
- ISBN:9780849389825
Information
-
Available to Order - This title is available to order, with delivery expected within 2 weeks
- Format:Hardback
- Pages:1216 pages, 260 Tables, black and white; 338 Halftones, black and white
- Publisher:Taylor & Francis Inc
- Publication Date:09/11/1993
- Category:
- ISBN:9780849389825