Paperback / softback
Description
Over 100 delicious recipes suitable for people with diabetes -- and those without!
A healthy diet should be an important feature of our daily life and include a variety of foods from all food groups -- plenty of vegetables and fruits, breads and cereals, some dairy foods, lean meat and/or meat alternatives, and a small amount of polyunsaturated and monounsaturated fats.
All recipes in this book satisfy the nutritional guidelines suitable for diabetes and overall healthy eating.
Unless otherwise stated, the recipes use wholegrain cereal products, low-fat dairy products, minimal sugar and polyunsaturated and monounsaturated fats.
In the interests of health and diabetes management, each recipe provides a nutritional analysis per recipe and serve for: Kilojoules; total fat; saturated fat; fibre; carbohydrates; sodium; protein.
Information
-
Available to Order - This title is available to order, with delivery expected within 2 weeks
- Format:Paperback / softback
- Pages:256 pages
- Publisher:Sally Milner Publishing Pty Ltd
- Publication Date:01/05/2003
- Category:
- ISBN:9781863513111
Information
-
Available to Order - This title is available to order, with delivery expected within 2 weeks
- Format:Paperback / softback
- Pages:256 pages
- Publisher:Sally Milner Publishing Pty Ltd
- Publication Date:01/05/2003
- Category:
- ISBN:9781863513111
