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Foraging Washington : Finding, Identifying, and Preparing Edible Wild Foods, Paperback / softback Book

Foraging Washington : Finding, Identifying, and Preparing Edible Wild Foods Paperback / softback

Part of the Foraging Series series

Paperback / softback

Out of Stock - We are unable to provide an estimated availability date for this product

Description

From beach peas to serviceberries, hen of the woods to Indian cucumber, ostrich ferns to sea rocket, this guide uncovers the edible wild foods and healthful herbs of Washington.

Helpfully organized by environmental zone, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.

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£17.55

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