From the Earth : World’s Great, Rare and Almost Forgotten Vegetables Hardback
by Peter Gilmore
Hardback
Description
From the Earth celebrates the diverse world of heirloom vegetables. Peter Gilmore, one of Australia’s most acclaimed chefs, takes you on a culinary and historical journey into the world of unique and almost forgotten vegetables.
Each vegetable features at the heart of a recipe, and is further explored through a detailed profile and stunning photographs by Brett Stevens.
The book looks at chef Gilmore’s decade-long passion for growing vegetables, and how it has informed and inspired his work as a chef.
Also featured are four dedicated, like-minded growers he works closely with.
They share their passion and knowledge for producing vegetables with a focus on flavour and sustainability.
From the Earth is an embodiment of this passion, illuminating the amazing world of vegetables from seed to plate.
Information
-
Out of Stock - Stock usually expected within 8 weeks
- Format:Hardback
- Pages:248 pages, Full-colour photography, and illustrations, throughout
- Publisher:Hardie Grant Books
- Publication Date:01/09/2018
- Category:
- ISBN:9781743793480
£36.00
£25.39
Information
-
Out of Stock - Stock usually expected within 8 weeks
- Format:Hardback
- Pages:248 pages, Full-colour photography, and illustrations, throughout
- Publisher:Hardie Grant Books
- Publication Date:01/09/2018
- Category:
- ISBN:9781743793480