The Oxford Companion to Beer
Garrett (Brewmaster, Brewmaster, Brooklyn Brewery) Oliver
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Cider Planet : Exploring the Producers, Practices, and Unique Traditions of Craft Cider and Perry from Around the World
Claude Jolicoeur
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World Atlas of Beer : THE ESSENTIAL NEW GUIDE TO THE BEERS OF THE WORLD
Tim Webb
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The Botany of Beer : An Illustrated Guide to More Than 500 Plants Used in Brewing
Giuseppe Caruso
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Beer : A Global Journey through the Past and Present
John W. (Professor of Anthropology, Professor of Anthropology, Arthur
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Brewers of Belgian Beer : Belgian Beer Culture in 50 Amazing Stories
Erik Verdonck
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Trappist Beer Travels, Second Edition : Inside the Breweries of the Monasteries
Caroline Wallace
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A Nation Fermented : Beer, Bavaria, and the Making of Modern Germany
Robert Shea (Assistant Professor of History, Assistant Profes Terrell
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Beer Culture in Theory and Practice : Understanding Craft Beer Culture in the United States
Adam W. Tyma
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£35.00
£30.45
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Book (Paperback / softback)
Add to BasketThe Chemistry of Beer - The Science in the Suds
R Barth
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Format: Book (Paperback / softback)
£35.95
£32.75
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Book (Paperback / softback)
Bizarre Brews 101 : For the Adventurous Home Brewer
Vance Hanna
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Craft Floor Malting : A Practical Guide
Gabe Toth
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Format: Book (Hardback)