Krug Champagne at the Table : The Art of Pairing, A Culinary Journey
The Social Food
Pre-Order
Format: Book (Hardback)
The Gourmand's Lemon. A Collection of Stories and Recipes
The Gourmand
Out of Stock - We are unable to provide an estimated availability date for this product
Format: Book (Hardback)
£40.00
£37.19
Out of Stock - We are unable to provide an estimated availability date for this product
Book (Hardback)
Add to BasketVineyards, Rocks, and Soils : The Wine Lover's Guide to Geology
Alex (Emeritus Professor of Earth Sciences, Emeritus Professo Maltman
In Stock - usually despatched within 24 hours
Format: Book (Hardback)
The Elements of Dessert
Francisco J. (The Culinary Institute of America, Hyde Park, NY Migoya
In Stock - usually despatched within 24 hours
Format: Book (Hardback)
Food and Wine Pairing : A Sensory Experience
Robert J. (Hospitality & Restaurant Management Program, Un Harrington
In Stock - usually despatched within 24 hours
Format: Book (Paperback / softback)
£63.95
£49.15
In Stock - usually despatched within 24 hours
Book (Paperback / softback)
Add to BasketThe A-List : Chef Adrianne's Finest, Vol. II
Adrianne Calvo
Out of stock
Format: Book (Paperback / softback)
T-Bone Whacks and Caviar Snacks : Cooking with Two Texans in Siberia and the Russian Far East
Sharon Hudgins
Out of Stock - We are unable to provide an estimated availability date for this product
Format: Book (Hardback)
£39.95
Out of Stock - We are unable to provide an estimated availability date for this product
Book (Hardback)
Add to BasketThe Fundamental Techniques of Classic Pastry Arts
Judith Choate
Out of Stock - We are unable to provide an estimated availability date for this product
Format: Book (Hardback)
£60.00
£47.39
Out of Stock - We are unable to provide an estimated availability date for this product
Book (Hardback)
Add to BasketRegional American Food Culture
Lucy M. (Independent Scholar and Founder of the Center for Food Long
Out of stock
Format: Book (Hardback)
Beer : Tap into the Art and Science of Brewing
Charles (Professor of Food Science and Technology, Professor Bamforth
Available to Order - This title is available to order, with delivery expected within 2 weeks
Format: Book (Hardback)
£35.99
Available to Order - This title is available to order, with delivery expected within 2 weeks
Book (Hardback)
Add to Basket£49.90
£35.79
Item not Available
Book (Hardback)
£53.99
£39.65
Item not Available
Book (Hardback)
£49.90
£35.79
Item not Available
Book (Hardback)
£65.00
£47.15
Item not Available
Book (Paperback / softback)
£69.00
£49.85
Item not Available
Book (Hardback)
£65.00
£47.15
Item not Available
Book (Paperback / softback)
£49.90
£35.79
Item not Available
Book (Hardback)
£49.90
£35.79
Item not Available
Book (Hardback)
Opportunities in the Nutrition and Food Sciences : Research Challenges and the Next Generation of Investigators
Institute of Medicine
Available to Order - This title is available to order, with delivery expected within 2 weeks
Format: Book (Paperback / softback)
£45.00
£39.79
Available to Order - This title is available to order, with delivery expected within 2 weeks
Book (Paperback / softback)
Add to BasketThe Tastes and Politics of Inter-Cultural Food in Australia
Dr. Sukhmani, Lecturer in Media and Communication at the Univ Khorana
Available to Order - This title is available to order, with delivery expected within 2 weeks
Format: Book (Paperback / softback)
£41.00
£36.95
Available to Order - This title is available to order, with delivery expected within 2 weeks
Book (Paperback / softback)
Add to BasketFrozen Desserts
The Culinary Institute of America (CIA)
Available to Order - This title is available to order, with delivery expected within 2 weeks
Format: Book (Hardback)
£61.00
£46.99
Available to Order - This title is available to order, with delivery expected within 2 weeks
Book (Hardback)
Add to BasketFrom Taverns to Gastropubs : Food, Drink, and Sociality in England
Christel (Professor Emeritus, Professor Emeritus, Department of Lane
Out of stock
Format: Book (Hardback)
Family, Friends & Food : The Evolution of a Homecook
Elizabeth Burke
Out of stock
Format: Book (Paperback / softback)