Manual of Hygiene Methods for the Food and Drink Industry
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Format: Book (Loose-leaf)
£150.00
£143.15
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Book (Loose-leaf)
Chemical Engineering for the Food Industry
Peter Fryer
Out of stock
Format: Book (Mixed media product)
Best practice guidelines for the production of chilled foods
Chilled Food Association
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Format: Book (Spiral bound)
£100.00
£96.25
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Book (Spiral bound)
Managing Wine Quality
Andrew G. (Brock University, Canada) Reynolds
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Format: Book (Mixed media product)
£335.00
£286.05
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Book (Mixed media product)
Plant Secondary Metabolites, Three-Volume Set
Mohammed Wasim, MD (Point Pleasant, New Jersey, USA) Siddiqui
Available to Order - This title is available to order, with delivery expected within 2 weeks
Format: Book (Mixed media product)
£320.00
Available to Order - This title is available to order, with delivery expected within 2 weeks
Book (Mixed media product)
Add to BasketManual on Meat Inspection for Developing Countries
Food and Agriculture Organization of the United Nations
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Format: Book (Mixed media product)
£32.50
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Book (Mixed media product)